Holton Food Products

Holton Food Products -logo

Holton Food Products Company is a leading U.S. supplier of food stabilizer and dry egg white products for the bakery and prepared food markets. The company supplies high-strength dry egg white products, used with its food stabilizers, for small- or large-scale, high-speed production of meringue toppings, fillings, cookies, cakes, pies, and other dessert and entrée items. Holton's products are primarily sold to large bakery and food companies to optimize appearance, texture, moisture control, production efficiency, freeze-thaw stability and shelf life. 

Headquarters: LaGrange, Illinois
: (708) 352-5599
: http://www.holtonfp.com

Holton -photos